Food Hub Site Manager

Moon Valley Farm Inc

Reports To: Emma Jagoz, Founder & CEO

Works Closely With: Grant Knud-Hansen, Aggregation Manager, Sales Team

Salary Range: $65,000–$80,000 (commensurate with experience)

PTO: 80 hours per year

Sick Leave: 40 hours per year

Personal Days: 3 days per year

CSA Share: One free medium veggie share per week

Health Insurance: Available following a 90-day probationary period; Moon Valley Farm covers 50% of the monthly premium

Position Overview

Moon Valley Farm is seeking an experienced warehouse and operations manager to lead our new Montgomery County aggregation facility — the most significant infrastructure expansion in our organization's history. This is first and foremost a warehouse management role: you will be responsible for the daily operations of a ~10,000 sq. ft. perishable goods facility, managing staff, inventory, cold storage, receiving, order assembly, and outbound fulfillment in a fast-paced, time-sensitive environment.

Equally important is a genuine connection to our mission. The ideal candidate brings proven warehouse leadership and a passion for local food systems — understanding that the infrastructure they manage directly supports regional farmers, institutional food access, and a more equitable food system in and around Montgomery County, MD.

Key Responsibilities

Warehouse & Facility Operations (Primary Focus)

  • Own daily warehouse operations: staff scheduling, workflow management, receiving, cold storage, order assembly, and outbound fulfillment
  • Manage and develop a warehouse team including two Pack Employees; maintain accountability, efficiency, and a strong team culture
  • Oversee real-time inventory tracking in Local Food Marketplace (LFM) across all stages of product flow
  • Manage cold storage infrastructure (two refrigerated rooms, one freezer), forklift operations, and equipment maintenance
  • Ensure full compliance with FSMA, GAP/GHP, PACA, and DOT regulations; maintain third-party audit readiness at all times
  • Develop and implement SOPs for all facility functions; lead operational readiness for facility launch and ongoing continuous improvement

Facility Build-Out & Launch

  • Support facility planning and contractor coordination during the build-out phase, working closely with Emma Jagoz and the facilities team
  • Coordinate with food safety and HACCP plan reviewer on compliance documentation
  • Assist with onboarding of warehouse team members as staffing scales up

Farmer Relations & Institutional Fulfillment

  • Serve as on-site point of contact for farm partner deliveries; support new partner onboarding and quality standards communication
  • Ensure accurate, timely fulfillment for institutional buyers including MCPS, Manna Food Center, Capital Area Food Bank, and Community FarmShare
  • Maintain quality control across produce, proteins, dairy, eggs, and shelf-stable goods

Grant Compliance & Reporting

  • Track and document operational data for grant performance reporting: volumes, farm sources, buyer distribution, and food safety records
  • Support monthly and annual reporting to the Montgomery County Office of Food Systems Resilience
  • Maintain records demonstrating grant-compliant use of facility, staff time, and expenditures across the four-year program

Required Qualifications

  • 3+ years of warehouse, distribution center, or food hub operations management experience — this is the core requirement for this role
  • Demonstrated experience managing warehouse teams and workflows in a perishable goods environment
  • Strong working knowledge of food safety compliance: FSMA, GAP/GHP, cold chain management
  • Proficiency with inventory or order management platforms; valid driver's license
  • Ability to work early morning hours consistent with produce distribution schedules
  • Genuine commitment to MVF's mission of supporting local farmers and building an equitable food system

Preferred Qualifications

  • Experience in farm-to-institution supply chains, food hubs, or school food procurement
  • Familiarity with PACA compliance and DOT fleet regulations
  • GAP certification or food safety manager certification (ServSafe, PCQI, or equivalent)
  • Bilingual English/Spanish
  • Experience supporting government grant compliance and performance reporting
  • Forklift operator certification or demonstrated forklift experience

We are looking for someone who

  • Brings proven warehouse leadership to a mission-driven organization
  • Thrives in a fast-paced, early-morning distribution environment
  • Takes ownership of compliance, safety, and operational excellence
  • Is energized by the opportunity to build systems from the ground up
  • Understands the importance of reliable fulfillment to farmers, institutions, and communities

This role is ideal for someone who values meaningful work, operational leadership, and supporting a growing local food system.

How to Apply

Please send a resume and brief cover letter describing your warehouse management experience and why you are drawn to this role to:***email_hidden***